Why Is It Ideal for Vegetables and Fruit Produce to Be Inside Hessian Sacks Instead of Plastic?

February 7, 2017

Trade and commerce has never before seen the kind of innovation and scope of the present day systems of transportation and distribution, especially in regards to produce. Not only is produce widely available throughout the world, but exotic and foreign foodstuffs and produce can be had right at the comfort of the nearest grocery isle. This is due in part to the staggering improvement in the way modern societies transport and packages things.

From freeze-dried and dehydrated foodstuffs that retain their edibility, nearly perpetually, to vacuum-sealed packages that maintain the freshness and crispness of vegetables, and even to pre-packaged convenience-type produce that require no cutting or slicing to be employed in cooking, humanity has definitely come a long way. But there are some types of produce that cannot be sold canned, dried, freeze-dried, or vacuum sealed.

Anyone who enjoys to cook and who loves food in general knows that nothing beats fresh fruits and veggies. Unfortunately, getting them fresh, blemish-free, and in one piece can prove to be difficult. In fact, by the time an average delivery of fruits or vegetables reach their destined grocery isle, as much as 20% of all of these materials will have been damaged and unfit for sale, resulting in a considerable waste of money and resources.

One of the reasons why so much produce is wasted or damaged during transport is due to the modern packaging materials employed to store them. Plastic bins and bags may be resilient and waterproof, but they are not exactly ideal for the long-term storage of transported produce, since it lacks natural pores which allow the fruits and vegetables to breathe, which would reduce the rate at which they spoil.

Furthermore, plastic bags and containers aren’t exactly the ‘softest’ materials in the market, and these do not provide the same type of cushioning and insulation as natural containers like Hessian sacks. Unlike the non-porous plastic, Hessian sacks aren’t only softer, but they also allow produce to breathe, helping cool air circulate. This ensures that issues such as soggy leaves, bruised peels, and premature ripening or rotting are avoided. Hessian sacks are likewise very durable, and while they are not water-proof, they are biodegradable and 100% reusable.

If you’re a trading company or transport service that needs a reliable, eco-friendly, reusable, and ideal way to store fruits and vegetables for the long haul, check out lowin.com.au – your primary resource for Hessian sacks and other fabric-based industrial-grade transportation packaging.

Optimized by NetwizardSEO.com.au